Price List

All orders must be placed by email at sam@eventum.lu 
For any questions please call 691 840044. 

FOIE GRAS

Homemade French duck foie gras, vacuum-packed. 100% whole foie gras, without coloring

  • Plain foie gras 160€/kg

    (250 or 500 gr)

  • Foie gras with truffles 190€/kg

    (250 or 500 gr)

CAVIAR

  • ROYAL SELECT BAERI CAVIAR (100gr) 150€
  • ROYAL SELECT BAERI CAVIAR (100gr) 220€
  • ROYAL SELECT BAERI CAVIAR (250gr) 260€

CHEESE

  • Brie de Meaux homemade with truffles 75€/kg

SALMON

All served with blinis, cream, capers

  • SMOKED SALMON BORVO, EXCELLENCE SALMON 95€/kg

    Le Borvo has been a gastronomic benchmark for salmon smoking for over thirty years. Its ancestral techniques for preserving fish (drying, salting, smoking ...) make smoked salmon produced at Borvo a European culinary benchmark.

  • SOCKEYE SMOKED WILD SALMON, SLICED 70€/kg

    Sockeye salmon is distinguished by its particularly high quality meat, its low fat content of only 8%, its brilliant color and its excellent quality. This product comes from a fishery that has been independently certified in accordance with MSC guidelines for sustainable and exemplary fishing.

  • HOMEMADE GRAVLAX ORGANIC SALMON, SLICED 65€/kg

    Scottish organic salmon, marinated gravelax and sliced with a knife

  • HOUSE SMOKED SCOTTISH SALMON 75€/kg

    Scottish salmon, salted and smoked in our smoker and cut by hand. Delicious!

SEAFOOD

  • LUXURY TRAY (for 2 people) 150€

    1 Whole Canadian lobster (500-600 gr), 4 crab claws, 100 gr periwinkles, 10 whelks, 100 gr Whole gray shrimps, 6 Langoustines (raw or cooked according to demand), 6 Shrimps, 6 Gillardeau N ° 2, 6 fines de clair No3, cooked King Crab legs (i.e. 400gr), Homemade mayonnaise, cocktail sauce, lemons, shallot vinegar

  • PRESTIGE TRAY (for 2 people) 150€

    2 pieces of cooked 8/12 Black Tiger Prawns, 3 Gillardeau 02 oysters, 3 Hollow oysters Fine de clair 3, 4 meats 100gr shrimp bunch, 6 crab claws, cooked whelks, 2 cooked or raw langoustines, 6 cooked shrimp, periwinkles Homemade mayonnaise, cocktail sauce, lemons, shallot vinegar

FRUITS DE MER PER PIECE

Composed according to your choice

  • 1 CANADIAN LOBSTER (500-600gr) 45€/kg
  • 1 BRETON LOBSTER (500-600gr) 65€/kg
  • FINE DE CLAIR ORLÉON No 3 16€/6pc
  • GILLARDEAU No 3 24€/6pc
  • BELONS No 0 28€/6pc
  • COOKED CRAB CLAWS 15€/6pc
  • ALMONDS 12€/6pc
  • COOKED WHELKS 6€/portion
  • PERIWINKLES 6€/portion
  • MOULES 6€/portion
  • PRAIRES 16€/6pc
  • COOKED KING CRAB (1 leg +/- 200r) 20€/200gr
  • WHOLE GRAY SHRIMP 14€/portion
  • BOUQUET SHRIMP 15€/100gr
  • COOKED BLACK TIGER SHRIMP 5€/pc
  • LANGOUSTINES (COOKED OR RAW) 24€/6pc
  • ORGANIC COOKED SHRIMP (20/30) 15€/6pc